David Selzer is a writer of poetry, prose fiction, screenplays and stage plays. He embraces digital platforms to share his work of more than fifty years… READ MORE


  • FRUITS OF THE SEA

    On the island of Burano, where women,

    sitting at their front doors for the light, make lace

    and men fish in the lagoon, and houses

    are painted the profound colours of sun and sea,

    there is a family owned restaurant

    Da Romano (opposite the headquarters

    of the Communist Party) whose first owner

    encouraged those painters rejected

    for the first Biennale to hang their work

    on his walls – since when artists of all kinds

    have come: Miro, for example, Matisse,

    Pound, Pirandello, Kubrick, De Niro;

    most leaving (in addition, one hopes

    to a good tip) at least their signature

    in the visitors’ book. I sit where Callas

    may have sat or Chaplin and eat, with awe,

    a modest plate of fritto misto de mare

    – octopus and prawns and scallops and squid

    and whitebait dipped in semolina flour,

    deep fried in olive oil.

     

     

     


    One response to “FRUITS OF THE SEA”


    1. Ashen Venema Avatar

      Familiar ground from decades ago. You catch the vibe I remember, and I’m enchanted.

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